Tuna Pasta Salad

Tuna Pasta Salad

Prep 30 minutes | Cook 10 minutes | Total 40 minutes
15 servings

Ingredients

  1. 2 cups macaroni, cooked and drained
  2. 1 can (12 oz) tuna, packed in water
  3. 1/2 cup celery, chopped
  4. 1 cup carrots, sliced
  5. 1/2 cup green bell peppers, chopped
  6. 1/2 cup light salad dressing, mayonnaise-type
  7. 2 tablespoons vinegar or lemon juice
  8. 2 to 4 tablespoons skim or one percent milk
  9. pepper to taste

Directions

  1. Drain tuna.
  2. Mix macaroni, tuna and vegetables together in mixing bowl.
  3. Mix remaining ingredients and stir into macaroni mixture.
  4. Chill until ready to serve.
This would be great with a romaine lettuce salad.

"I don't usually like Tuna & Pasta, but this was good!"

Nutrition Information

Calories: 110
Fat: 3.5 g
Cholesterol: 15 mg
Sodium: 180 mg
Carbohydrate: 13 g
Dietary fiber: 1 g
Protein: 8 g