Soft Granola Bars
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Soft Granola Bars
Prep
18 minutes
| Cook
22 minutes
|
Total
40 minutes
21 servings
Ingredients
- 1 cup brown sugar
- 1 cup vegetable oil
- 1/4 cup egg mix combined with 1/2 cup water
- 2 cups oats
- 1 1/2 cups whole wheat flour
- 1 teaspoon baking soda
- 1 cup peanuts
- 1 cup raisins
- 1 1/2 teaspoons ground cloves
- 1 1/2 teaspoons ground cinnamon
- 1/4 cup honey
Directions
Preheat oven to 350°
- In a large bowl, combine brown sugar, vegetable oil and egg mixture. Stir until smooth.
- Stir in remaining ingredients, except honey.
- Spread mixture into a 9 x 13 inch pan sprayed with non-stick cooking spray.
- Bake 17-22 minutes or until done.
- In a small saucepan over medium heat, cook honey until heated through, stirring constantly. Drizzle honey on top of granola bars.
To reduce fat, substitute 1/2 cup applesauce for 1/2 cup oil.
"Very good, my kids loved them!"
"Very good, my kids loved them!"
Nutrition Information
Calories: 380
Fat: 17 g
Cholesterol: 30 mg
Sodium: 80 mg
Carbohydrate: 55 g
Dietary fiber: 7 g
Protein: 10 g