1. 8 cups romaine lettuce, washed and torn
2. 1 tablespoon honey
3. 1/2 cup vinegar and oil salad dressing, low-calorie
4. 2 pears, sliced
5. 1/2 cup peanuts, chopped

1. Chop pears into bite-sized pieces.
2. Place lettuce and pears in a bowl.
3. Mix honey and dressing in a bowl.
4. Drizzle lettuce and pears with dressing.
5. Sprinkle with peanuts and serve.

Calories: 130
Fat: 10 g
Cholesterol: 0 mg
Sodium: 0 mg
Carbohydrate: 10 g
Dietary fiber: 2 g
Protein: 2 g