1. 1 apple, sliced
2. 1 orange, sliced
3. 1 pear
4. 1 prune
5. 1 teaspoon peanut butter
6. 2 mini chocolate chips
7. 1 peanut
8. 1 dried raisin

1. Alternate apple and orange slices on a plate to form the turkey's tail feathers.
2. Slice pear in half and place on plate. Fan apples and oranges around the pear body to form the turkey's tail feathers.
3. Using scissors, cut prune into triangles to make the turkey's feet.
4. Use peanut butter to attach mini chocolate chips for eyes, peanut for beak and raisin for the snood.

Calories: 110
Fat: 2 g
Cholesterol: 0 mg
Sodium: 10 mg
Carbohydrate: 24 g
Dietary fiber: 4 g
Protein: 2 g