Apple Orange Syrup
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Apple Orange Syrup
Prep
5 minutes
| Cook
10 minutes
|
Total
15 minutes
Serving size: 2 tablespoons
Ingredients
- 1 tablespoon cornstarch
- 1 cup apple juice
- 1/3 cup orange juice
- 1/2 cup brown sugar
Directions
- In a sauce pan, stir ingredients until smooth.
- Bring to a boil and stir for 2 minutes.
Your family will be impressed by a syrup you created for pancakes or French toast.
Nutrition Information
Calories: 50
Fat: 0 g
Cholesterol: 0 mg
Sodium: 5 mg
Carbohydrate: 14 g
Dietary fiber: 0 g
Protein: 0 g